| Organization | Vanessa Assaro-Aluisa | Molly Arenson |
|---|---|---|
| The Good Food Institute | Executive Assistant, Innovation and Corporate Engagement (2018-06-01–2019-07-01); Senior Executive Assistant, Science Aad Technology (2019-07-01–) | Impact Measurement (ESG) Intern (2021-06-01–) |
| Title | Publication date | Author | Publisher | Affected organizations | Affected people | Document scope | Cause area | Notes |
|---|